watermelon picture

WATERMELON


From Cucurbitaceous family


More than 1,000 varieties

Where does it grow?

It originally came from South Africa and is now grown in favourable climates from tropical to temperate regions worldwide.


Features:

  • Sweet
  • Juicy flesh
  • Usually Deep red to pink inside
  • Has many black seeds
  • Some seedless varieties exist
  • 91% Water
  • 6% Sugars

Who should eat it?

Anyone especiallt those who want to lose weight as it has fewer calories! And those who want to ba safe against a numbere of cancers!

How can be eaten?

  • The rind is edible after cooking
  • As an ingredient in mixed beverages
  • Juice
  • Raw
  • Pickled

Vitamins

  • Vitamin A
  • Thiamine (B1)
  • Riboflavin (B2)
  • Niacin (B3)
  • Pantothenic acid (B5)
  • Vitamin B6
  • Choline
  • Vitamin C